Researchers give knowledge on how lung microorganisms secure against attacking microbes Kumar Jeetendra | December 9, 2020 New insight on how bacteria in the lungs protect against invading pathogens has been published today in the open-access eLife journal. The study in mice shows that a strain of lung bacteria called Lactobacillus provides a barrier against Streptococcus pneumoniae (S. pneumoniae) colonisation in animals previously infected with influenza A virus when applied therapeutically following …
Colon lining discharges hydrogen peroxide to shield the body from gut microorganisms Kumar Jeetendra | December 10, 2020 Scientists at UC Davis Health have discovered that an enzyme in the colon lining releases hydrogen peroxide (H2O2) – a known disinfecting chemical – to protect the body from gut microbes. Their study, published Dec. 9 in the journal Cell Host and Microbe, sheds light on the way microorganisms are spatially organized in the colon. …
Study proposes expected role for probiotics in forestalling respiratory infections Kumar Jeetendra | May 15, 2021 Daily probiotic use was associated with fewer upper respiratory symptoms in overweight and older people, according to a study which suggests a potential role for probiotics in preventing respiratory infections. Researchers re-analyzed detailed daily diaries of 220 patients who engaged in a previous double-blind placebo-controlled study on probiotics and weight loss. Reviewing the entries for …
How Do Nem Chua Microbes Improve Your Gut Health? Kumar Jeetendra | December 13, 2024 ‘Simplicity’ seems to be the perfect word to describe Ăn Chả Giò, a form of chilled, fermented Vietnamese dish that deep fried pork rolls and is completely packed. It doesn’t just offer a unique taste but also ensures superior gut health with the presence of countless probiotics in it. But the big question here remains, …
What Is Fermentation? A Simple Explanation for Everyone Kumar Jeetendra | December 28, 2024 Fermentation is a natural method which is applied in the making of medicines, drinks and food, and as such it has been in existence for some time. It consists of the degradation or breaking down of organic materials with bacteria, yeast or fungi. With that said, let us provide a straightforward description of what the …
